8/20/2013 – Copper in foods linked to Alzheimer’s disease risk

Aug 20, 2013 Comments Off by

Consuming foods that contain traces of the metal copper may contribute to the plaque buildup indicative of Alzheimer’s disease, researchers are reporting in the Aug. 19 issue of Proceedings of the National Academy of Sciences.

Read the full article at CBS News.

Longevity News 2013, mind

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